Thread: What's your poison?

Beer:
Cruzcampo
Estrella Galicia
Mahou


Wine:
Fausino Rioja
most la mancha wines in general

Other:
Partial to the od V&T or cuba libre

Crisps:
Twiglets
Roysters bubble crisps

Home delivery:
gotta be an Indian from the Taj

Beer: Draught Guinness, Smithwicks.
Wine: Red or white Lambrusco, Chablis, or Cabernet Sauvignon, depending on what I'm eating.
Spirit: Jamesons Irish Whiskey, straight.
Liqueur: Amoretto di Saronno
Crisps/Chips: Sun chips, harvest cheddar
Delivery: Very rarely a Pizza. No fast food....I usually cook dinner.

Beer:
Pure Blonde
Bare Cove Radler

Wine:
Riccadonna Asti

Other:
Malibu & coke

Crisps:
More of a nuts fan, peanuts, cashews, macadamias, - salted, roasted, glazed, whichever way really

Home delivery:
Well, that's one of the only drawbacks of where we live - no home delivery & the takeaways we drive to are only below average on a good day. Back in the UK, the home delivery of choice would be a fantastic chicken korma (really coconut'y), pilau rice & peshwari naan (stuffed full of nuts / raisins).

I'm easily pleased, not much I don't like really. White wine with or without bubbles usually hits the spot